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Chinese Flavors Enrich European Agricultural and Food Markets

 

   In supermarkets in Berlin, Germany, "Chinese flavors" such as Sichuan Pixian broad bean paste and Shanxi aged vinegar are on the shelves. On the streets of Paris, France, the rich aroma of Yunnan coffee fills the air from cafes. Meanwhile, CRE trains cross mountains and seas, delivering high-quality Chinese agricultural and food products like tea, fruits, and rice to dining tables across Europe.

  Agricultural and food product trade is a key component of China-Europe economic and trade cooperation. In March 2021, the EU-China Landmark Geographical Indications Agreement officially came into effect, providing new opportunities for enhancing the visibility of Chinese products and expanding their international market. In 2024, China's agricultural product exports to the European Union reached $12.21 billion. More and more premium Chinese products with distinctive characteristics are entering the European market and gaining recognition from consumers.

  

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